Traditional form: half-round, which helps incorporate air into the whites and which enables you to easily beat all the mixture preventing spillages. Copper eggwhites bowl with riveted cast-iron handles. Ideal for quickly beating egg-whites untif stiff.
- Ø= 26 cm V= 4,5 L
- 4-5 egg whites
- 90% copper on the outside: excellent thermal conductivity; exceptional cooking results.
- 10% stainless steel on the inside: perfectly food grade; eliminates the need to re-tin; easy care. The low proportion of stainless steel does not alter the properties of copper.
- cast-iron handles
- 2 mm thick copper
- Durable bowl, robust and undeformable.
- Care: soak. Easy cleaning with a special copper polish paste.
- Dishwasher-safe but without alkaline detergent cleaning.
Beware of scams: some utensils presented as stainless steel copper have a thin veneer of copper and none of its culinary qualities. The copper-stainless steel INOCUIVRE DE BUYER is an assurance of quality cooking with a material composed of 90% copper and 10% stainless steel, a single-piece skirt and bottom. This material diffuses heat evenly and quickly: not only on the bottom, but also on the sides; a heating circuit is created and the food is cooked evenly. Ideal for delicate cooking, for sauces and generally for reduction cooking. Riveted brass long handle and side handles.
Diameter: | 26 cm |
---|
Login